Supplied
As the mercury drops across Ontario, we’re here to help you extend patio season – no matter the weather. After all, if the last year and a half has taught us anything, it’s how to make the most of outdoor spaces and enjoy exceptional dining experiences without compromising our safety and the well-being of Ontario’s restaurant industry. To make your fall and winter dining plans that much easier to coordinate, we’ve rounded up a few ways you can keep eating outdoors well into the colder months – and make every meal that much cozier!
Make a reservation at patios built for the colder weather
As COVID-19 impacted the restaurant industry, many establishments responded by weather-proofing their patios. Restaurants have incorporated awnings, heat lamps, covers, tents and even magical domes to create an “indoor” outdoor environment. For example, visitors to Puddicombe House in New Hamburg, Ont., can relax in their own private greenhouses; each one is kitted out with its own mini heater and available to book for two-hour time slots.
Dress seasonably
Although many restaurants are doing their best to curate a comfortable outdoor dining experience for their patrons, high demand for heat lamps and awnings are stressing supply chains, which means many establishments can’t guarantee that their guests won’t experience at least some inclement weather. What’s a would-be diner to do? Rethink your outfit, for starters. The right layers made of the right fabrics (i.e., wool, heat tech, moisture-wicking, temperature regulating etc.) will make your outdoor dining experience as comfortable as can be, no matter the season. You might even consider bringing along a hot water bottle or reusable hand and foot warmers.
In Peterborough & The Kawarthas, you can purchase a curated ‘picnic pack’ that includes gift certificates to local restaurants and everything you need for the perfect fall picnic!Supplied
Enjoy insulated picnics at the park
If you want to avoid the hustle and bustle of a patio but still want to indulge in a delicious meal from your favourite restaurant, take it to go and pop it in an insulated picnic basket. With the right layers and the right drink – we’re thinking mulled wine and other toasty cocktails – you’re sure to keep warm. To take it a step further, plan your picnic at a local park with a fire pit. (We highly recommend ending your dinner with s’mores.)
Choose the right food
Whether you’re dining at a restaurant, picking up takeout or packing your own picnic, opt for hearty dishes and warming drinks. Basically, this is the perfect opportunity to explore the wonderful world of hot toddies! When it comes to food, look for menu items that have been carefully calibrated to stay warm in frosty weather, whether it’s because they’re dense (soups, stews, cassoulets) or because they’re being served in a heat-saving vessel, like cast iron.
Advertising feature produced by Globe Content Studio. The Globe’s editorial department was not involved.